those maltese milk shakes can be very refreshing, though I prefer a
frozen bichon frappe

Wouldn't that make it a frap-bichon-io?

with coffee in it, I think it's called a frappoochino

So, would you be stirring that with a milkbone for flavor?

If you want an extra special crispy treat with that frappoochino, have a nice crunchy Pigs Ear to go with it.
Pup swears by them :@)

I think he's swine-dling you :P

oh that joke is so good it's to dine for!

I think you're just trying to 'sow' dissent in this thread. I'm bacon you to stop! :P

Oh, stop hamming it up!

I love Yorkie pudding, but only if it was made from free-range Yorkies. Among my other favorite treats:

Tuna-poodle casserole
Collie-flower au gratin
Chocolate Maltesed Milk Shakes
Cockapoo au vin
Chinese Springer rolls
German Shepherd's Pie
and Bichon Frise salad

and frankly, I'd never put cream cheese on a beagle. I prefer them simply and lightly toasted. And they go especially well with Smoked Samoyed.

Terrier-misu?

or, of course, for English readers of a certain age, Roobarb crumble.

It's raining cats and dogs here in Florida. It's making me so hungry!

Patrick London, what's roobarb?

At Speakers' corner one day - a fat very obese African origin guy from Nigeria was boasting that he doesn't work, the government, the dole pays for me, to infuriate his British listeners and then he pats his ample tummy and yells "Yorkshsire Pudding"

A fat obese African guy from Nigeria?
He must be very fat and very African indeed. :)

Patrick, I'm glad you asked PatrickL, I don't get the roobarb reference either.
(Rhubarb crumble, I do love, though I am not English).

The Bichon frise salad was inspired!

I must apologize that I hadn't read through the full thread when I was making up my post. I hadn't seen the other references to German Shepherd's Pie or Maltese Milk Shades when I came up with those. Just shows how great minds work alike.

This thread has been so entertaining, I'm so glad there have been
llhasa responses.

I smell a Muffin post... Is she relataed to DogLover?

PatrickLondon

Don't you mean Roobarb and Custard?
I can't believe they're making a new series :-D

For the uninitiated it was an 80's animated childrens show shown on the BBC.

BTW, I'm one of the few people who actually can't make a Yorkshire Pudding (the dogless version) even though I was born there :-(

Have you tried using the free-range yorkies??

Ah but they melt.

I think we're back to the beginning again.

(BTW, Roobarb and Custard were a dog and cat, and very cute they were).

I'm glad to read that even a native Brit has trouble making Yorkshire pudding, I tried making it once and got hot greasy lumps.

After this thread though, next time I will just go to my gourmet shop and ask for Yorkshire Poodlings. For wine, I'll look for Bordeau Terrier.

Hmmmm, yes.

Bordeaux Terrier and Pomeranian Reggiano cheese.

((I))

ira, I love that cheese grated over a plate of pettuccine.

From the menu of a restaurant known for its fusion CHOW:

Recommended dishes:
BEAGLES and lox
sushi in a bento BOXER
salad of BICHON FRISÉ
plate of SHARPEI cheeses
GREAT DANish
coffee finished off with a pooper scooper of WHIPPET cream or a SPITZ of lemon

Not recommended:
broccoli RABID

don't forget the Welsh rabbit on toast.

Can't believe you all are laying off the MUTTon chops!

DOGgone it, we forgot them.

Off-topic but fun: http://www.gone2thedogs.com/ Click on the link on right side "WHAT DOG ARE YOU" and take the quiz. If it doesn't work, try again later.

That was neat, cmt.

I am a Saluki.

((I))

A few months ago when I first saw this site, the answer I kept getting, even if I changed one response, was Portuguese water dog. Seems like a nice dog. This time I must've changed something else, becaue I got Shetland sheep dog. I like them. (My favorites are mutts, though.)

Thanks cmt,
I'm an Austrailian Cattle Dog. One of my favorite breeds.

I am a french bulldog, I am not sure that is a good thing. Sort of TICKS me off. Doesn't sound all that FLEASable.

Is Yorkie-shire pudding better if you make it with whole-Wheaton flour?

elaine,

I know, It looks and sounds easy - my mother makes the lightest Yorkshire Puddings but mine are as flat as pancakes, not good for someone born in Yorkshire :-(

It was never really an issue in England where you can buy frozen yorkshire puddings in any store and pass them off as 'homemade' :-D

Mom is visiting next February, wonder I can get her to cook a batch and try to freeze them?

That was hysterical cmt (or it just could be late for me, lol)

I was a Basenji. Stated I would never have a doggy smell (that was the part that made me laugh).

((&))

Ok, as a dog lover I had to take the test- I'm a KEESHOND, never heard of the breed but it looks cute.

A nice slab of Kasehound goes well with Bordeaux collie.

That's great cmt! I'm an Italian Greyhound; apparently the perfect pet, dainty and affectionate. Sounds just like me.

Alya; a Keeshond is a Dutch dog.

lol, Ira