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foodie May 15th, 2002 12:45 PM

St.Remy Restaurants
 
Any suggestions. The previous threads are outdated.

FLJudi May 16th, 2002 04:18 AM

*Bistrot des Alpilles -informal, moderate<BR>*La Serre<BR>*La Source<BR>*Jardin du Frederic - small, cozy, seafood, casual, moderate<BR>*Gousse D'Ail - small, atmosphere, casual<BR><BR>PBProvence recommended these last year and we were delighted. She has some new ones that maybe she can share.<BR>

PB May 16th, 2002 05:43 AM

Here's my present list for St. Remy and nearby towns. I haven't had time to put in 'prices' as such (- between the switch to the euro and remembering to write them down):<BR><BR>St. Remy<BR><BR>Bistrot des Alpilles - <BR>Specialities - Tagliatelli with C&ecirc;pes, Gig&ocirc;t d'agneau au ficelle. <BR>Everything on the menu is very good, the portions are copious (especially for France) and the service is friendly... there are two terraces, one enclosed and one open. <BR>Dress - Casual, although during the summer 'season' you are likely to see just about anything and everything in the way of clothing.<BR>Reservations recommended during the high season and on weekends.<BR>Moderately priced <BR>15, boulevard Mirabeau Tel: 04 90 92 09 17<BR><BR>Jardin de Fr&eacute;d&eacute;ric<BR>Small, cozy restaurant with a small outdoor terrace. Good seafood dishes. Friendly owner and service is good. <BR>Closed Wednesday and on Thursdays for lunch<BR>Dress - Casual <BR>8, boulevard Gambetta Tel: 04 90 92 27 76<BR><BR>La Serre<BR>Charming restaurant - chef is the grandson of Gaston Lenotre. Very good, inventive food, very reasonably priced.<BR>Dress - casual<BR>8, rue Commune Tel: 04 90 92 37 21<BR><BR>Grain de Sel<BR>Brand new restaurant - everyone around here loves it. Prix Fixe menu at 130, FF. Very good.<BR><BR>La Source<BR>Charming, small restaurant fairly off the tourist path. Very good food, lovely shaded terrace overlooking a garden for summer dining. Closed Wednesday<BR>13, avenue Liberation Tel: 04 90 92 44 71<BR><BR>PB

PB May 16th, 2002 05:45 AM

Continuation of list:<BR>La Gousse d'Ail<BR>Small restaurant with great atmosphere, in the center of the village. Chef/owner is actually Dutch - but the food is French and very good. <BR>Dress- Casual<BR>25, rue Carnot Tel: 04 90 92 16 87<BR><BR>Outside of St. Remy in the direction of Noves:<BR>La Maison (Domaine de Bournissac)<BR>New restaurant and country inn (about two years old) - in a lovely old mas. Excellent cuisine. Terrace shaded by a fig tree.<BR>Closed Monday. <BR>tel: 04 90 90 25 25<BR><BR>Les Baux de Provence<BR><BR>* Riboto de Taven<BR>In the Val d'Enfer, just below the village of Les Baux. An excellent Michelin one star restaurant for thirty-five years, they've turned in their star and are no longer serving a varied menu. They've become a country inn and serve a dinner with a set menu . Call in advance to see what they're serving - and if they have room. The menu changes with the seasons, but always includes regional dishes. Beautiful garden and terrace with a view of the village of Les Baux. Dining on the terrace in the summer months, otherwise indoors in what was once the bergerie (sheepfold).<BR>Dress - Dressy casual, although no ties required for men.<BR>Tel: 04 90 54 34 23<BR><BR>Maussane-les-Alpilles<BR><BR>Le Fournil <BR>Traditional Proven&ccedil;al cuisine and great individual pizzas (not American style). A wonderful family restaurant. <BR>Dress - casual Reservations recommended in season <BR>Behind the village church Tel: 04 90 54 40 33<BR><BR>Le Margaux <BR>Charming small restaurant in the center of the village. Although I find that it a bit inconsistent, they more often get it right than wrong. Lovely terrace. <BR>Dress - casual<BR>Just off the main village square Tel: 04 90 54 35 04<BR><BR>* Petite France <BR>Michelin one star restaurant, just outside Maussane near Le Paradou in a renovated farmhouse. Excellent food, good service. One of the best wine lists in France.<BR>Personal favorites are the raviolis with green olives, sage and ricotta and the breast of duck.<BR>Dressy casual. Reservations recommended Closed Wednesday<BR>55, avenue de la Vallee des Baux Tel: 04 90 54 41 91<BR><BR>Bistrot du Paradou <BR>Popular (written about endlessly) with everyone. Lunch and Dinner (dinner served only from July through the end of September). One Menu, based on market shopping - basically you eat what Jean-Louis' wife cooks ! <BR>The past couple of years I've found that the menus are changing less and less, and the price has gone up and up.. Frankly I list it because people are interested in it - but I don't highly recommend it.<BR>Friday is always A&iuml;oli day. Check the menu of the day before reserving<BR>Dress is casual Tel: 04 90 54 32 70<BR><BR>Mouri&egrave;s <BR><BR>Le Vallon de Gayet <BR>Near the Golf course, at the foot of the Alpilles, this is a wonderful family run restaurant. All of the grilled foods are done on a big open fireplace. In the summer months you can dine on the large outdoor terrace shaded by ancient trees.<BR>Speciality - Grilled meats - Duck, Beef, Boar. Fantastic Potatoes - Pommes de Terre Salardais.<BR>Dress - Casual Well signposted, it's almost across from the golfcourse.<BR>04 90 47 50 63<BR><BR><BR>Fontvieille (between Arles & Les Baux) <BR><BR>Cuisine au Planet <BR>Very small, but charming, restaurant in the center of the village. Creative young chef, who creates very good menus. Small outdoor terrace for summer dining.<BR>Dress - casual <BR>144, Grand rue Tel: 04 90 54 63 97<BR><BR>

PB May 16th, 2002 05:46 AM

Rest of the list:<BR><BR>Eygali&egrave;res<BR><BR>* Bistrot d'Eygali&egrave;res<BR>Michelin one star. Charming restaurant in the center of this tiny village. Owners/chef are Belgian, trained at the Baumani&egrave;re in the 'good old days'. Inventive cuisine, fairly good wine list. In the summer, tables are set outside on the sidewalk for outdoor dining.<BR>Reservations recommended in season and on weekends.<BR>rue Republique Tel: 04 90 90 60 34<BR><BR>Le Petit Bru<BR>The baby bistro to the Bistrot d'Eygalieres. Set menu around 24 euro with two choices of entree and main course, house wine. Very good. More casual.<BR>Tel: 04 90 95 98 89<BR><BR>Sous les Micocouliers<BR>Situated off the main road, this restaurant always has an interesting daily menu.<BR>Lovely large terrace under the trees, it's great in the summer months.<BR>Closed Tuesday all day and Wednesday at lunchtime.<BR>Tel: 04 90 95 94 53<BR><BR><BR>

MC May 16th, 2002 08:48 AM

PB, for all of us planning a trip in Provence, THANK YOU!!!

ggrant May 16th, 2002 09:56 AM

Thank you very much. A great assist in my plans for June trip.

PB May 16th, 2002 12:33 PM

You're all welcome ! I had dinner last night with Monica (who posts here on Fodors) in a village called Rognognas..but I won't be adding it to my 'recommendations list".<BR><BR>Patricia

topper May 20th, 2002 09:59 AM

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