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Loire Valley-restaurants
Looking for someone who knows a little about the Loire Valley. Will be in France in May and will be spending one night at
Domaine des Hauts de Loire. If I am looking for the highest quality restaurant in that area,Blois and Onzain, do I have dinner at the Domaine's restaurant or at L'Orangerie du Chateau or does someone know of a hidden jewel? jdm-karen |
Chef Jean Bardet's 2 Michelin starred restaurant is in his and his wife's Chateau Belmont, outside Tours. The Chateau is affiliated with the Relais et Chateau group. It is a beautiful place with wonderful food. www.jeanbardet.com
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MY absolute favorite French restaurant is Chez Collette across the river from Onzain in Chaumont. However, it is a nice, unpretentious restaurant that doesn't take 3 hours to serve your food. We ate there 5 nights in a row - they even kept the restaurant open on their closed night in order to feed us!
However, if you want fancy, the only other restaurant in the area that I remember is the one at the bridge. It is nice, but my primary memory is waiting forever to get the bill at the end of a 2 1/2 hour meal. When on a group tour of the area 23 years ago, we ate a a nearby one star restaruant that was excellent, but I don't remember its name. |
topping for jdm_karen
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We stayed at Domaine des Hauts de Loire three years ago. Their restaurant was wonderful...one of the best meals of that trip. Why not just eat there?
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The hidden jewel is Le Cheval Blanc in Bléré.
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Thanks for the info. I am a foodie (my thing) and want the best when in a country so rich in freshness and quality of both food and culture.
jdm_karen |
The restaurant at the Domaine des Hautes de Loire has 2 Michelin stars and is quite wonderful. It has the added advantage that you don't need to drive back to the hotel after a fine meal and wine.
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