Eclairs in carry-on bag
#1
Original Poster
Join Date: Apr 2005
Posts: 1,939
Likes: 0
Received 0 Likes
on
0 Posts
Eclairs in carry-on bag
Does anyone know if you can bring eclairs in your carry-on? Would they be required to be stuffed in a zip-lock bag? I just want a few to eat on the flight back home.
#9
Join Date: Jun 2004
Posts: 12,492
Likes: 0
Received 0 Likes
on
0 Posts
i think it is going to depend on the agent or machine sensitivity.
no ogurt.. and i would be afraid that the creamy filling would be a problem if it is a larger than 100 ml. eclair.
i was faced with the same dilemma over a cherry strudel.. and decided not to take the risk and packed it.
good luck.
no ogurt.. and i would be afraid that the creamy filling would be a problem if it is a larger than 100 ml. eclair.
i was faced with the same dilemma over a cherry strudel.. and decided not to take the risk and packed it.
good luck.
#12
Join Date: Nov 2007
Posts: 3,847
Likes: 0
Received 0 Likes
on
0 Posts
It's funny but I was just looking at the TSA website for updates for my brother. The website says you may bring a pie on board. It doesn't specify what kind, but maybe you can use that as a guideline?
I was trying to think of something funny to add to this thread, but, alas, I haven't had my daily requirement of caffeine.
I was trying to think of something funny to add to this thread, but, alas, I haven't had my daily requirement of caffeine.
#14
Join Date: Jan 2003
Posts: 6,019
Likes: 0
Received 0 Likes
on
0 Posts
You might try a mix of eclairs, cannolies, and chocolate covered key lime pies. If one does not make it perhaps another one will.
I would be concerned that those things would spoil before I got on the airplane, given that they need to be refrigerated. I am not sure what the lead time is on that situation.
My helpful friend suggested taking the custard filling out before you go through security.
Possibly you could put the custard in a prescripton bottle. Or borrow a baby and put the custard in a baby bottle and pretend it was forumla.
If you could find the TSA agent who checked out my artificial hip, I think you could tell him anything.
After I rang the gong, he shuffled over, and said, "Wassa trouble?"
I said, "I have an artificial hip."
He asked, "Where 'bouts?."
I would be concerned that those things would spoil before I got on the airplane, given that they need to be refrigerated. I am not sure what the lead time is on that situation.
My helpful friend suggested taking the custard filling out before you go through security.
Possibly you could put the custard in a prescripton bottle. Or borrow a baby and put the custard in a baby bottle and pretend it was forumla.
If you could find the TSA agent who checked out my artificial hip, I think you could tell him anything.
After I rang the gong, he shuffled over, and said, "Wassa trouble?"
I said, "I have an artificial hip."
He asked, "Where 'bouts?."
#15
Join Date: May 2004
Posts: 13,812
Likes: 0
Received 0 Likes
on
0 Posts
Eclairs have cream/ custard in them. That's more than likely considered in the liquid category. They'll probably take them away.
They took my small jar of peanut butter away, which was not liquid. This was stateside. So, now I put the peanut butter in those tiny 3-ounce, glass cosmetic jars that I get at the Container Store, and let them know that it's peanut butter, and they let it through.
I need my peanut butter as sometimes the airlines forget my vegan meal although I've reconfirmed it. Plus, I have 3 major food allergies which is in most airline food. And on my 17-hour overseas flights, peanut butter and airline rolls, have saved me more than a few times. Happy Travels!
They took my small jar of peanut butter away, which was not liquid. This was stateside. So, now I put the peanut butter in those tiny 3-ounce, glass cosmetic jars that I get at the Container Store, and let them know that it's peanut butter, and they let it through.
I need my peanut butter as sometimes the airlines forget my vegan meal although I've reconfirmed it. Plus, I have 3 major food allergies which is in most airline food. And on my 17-hour overseas flights, peanut butter and airline rolls, have saved me more than a few times. Happy Travels!