European Food--what is your favorite?

Old Jan 2nd, 2001, 10:12 AM
  #1  
Jackie
Guest
 
Posts: n/a
European Food--what is your favorite?

kind of a fun question:

I have been thinking for a while now about which European country I would most like to visit if I were only going there to sample their food. I stayed in Italy for 3 months, and I pretty much am certain that their food is my favorite European food, but I'm also interested in Greek food and maybe even German food. Here's another twist--I'm a vegetarian. What's YOUR favorite food (european), and which cuisine would you suggest for a vegetarian looking for good food in Europe?

geocities.com/j_goyette/t.html
 
Old Jan 2nd, 2001, 10:17 AM
  #2  
spot
Guest
 
Posts: n/a
spotted dick is always good
 
Old Jan 2nd, 2001, 12:54 PM
  #3  
a
Guest
 
Posts: n/a
Isn't that cute? They let their pet chimp use the computer. School's back in tomorrow, isn't it?
 
Old Jan 2nd, 2001, 01:58 PM
  #4  
Thyra
Guest
 
Posts: n/a
It IS a fun question, and as a vegetarian as well, my very favorite food... outside of mocha gelato in Italy are Crepes Chocolate from any street vendor in Paris.... especially when it's cold outside.
 
Old Jan 2nd, 2001, 02:35 PM
  #5  
Rex
Guest
 
Posts: n/a
Without question, the answer for me is plain and simple: bread - - in every country, but especially in France.

And "spotted dick" is a not a chimp's answer, "a" - - did a chimp steal YOUR e-mail address? It's over-rated, and gets more attention than it should, but implying that there is the sophomoric humor in its name? That would be all in the ears of the "beholder".
 
Old Jan 2nd, 2001, 02:43 PM
  #6  
wendy
Guest
 
Posts: n/a
I think Spain has delicious food without using too much meat. If you eat seafood, you'll be in heaven, even if you don't, you can still chow down on rice dishes, totillas (a kind of cheese and potato omlet), and cheese.
 
Old Jan 2nd, 2001, 02:46 PM
  #7  
Mike
Guest
 
Posts: n/a
Bad news. Spotted Dick is not vegetarian - it contains suet (beef fat).

Though you can get vegetarian suet.

Rex - do you KNOW what the name means (serious question)?
 
Old Jan 2nd, 2001, 05:58 PM
  #8  
bob
Guest
 
Posts: n/a
When in Poland, avoid Flaki.
You can thank me later.
 
Old Jan 2nd, 2001, 08:08 PM
  #9  
elvira
Guest
 
Posts: n/a
I'm with Rex on this one - bread. No wonder the stuff is called the staff of life.

In France, duck. Sweet, meaty, very rare. I have found Muscovy duck through Grimaud Farms in California, and I can finally enjoy duck in the U.S.

And cheese everywhere.

And eggs with yolks the color of Crayola orange.
 
Old Jan 2nd, 2001, 10:08 PM
  #10  
Sue
Guest
 
Posts: n/a
You said it all, Elvira!
 
Old Jan 3rd, 2001, 08:13 AM
  #11  
OP
Guest
 
Posts: n/a
i totally agree about the tortilla--thanks for the advice about food in spain. anyone like Greek food?? (i know, it's hard for a vegetarian to find food to eat there, but it's possible! really!)

geocities.com/j_goyette/t.html
 
Old Jan 3rd, 2001, 08:55 AM
  #12  
Lee
Guest
 
Posts: n/a
For me, the gazpacho anywhere in Spain was my favorite thing....also, the Irish have elevated roasted potatoes to a fine art!
 
Old Jan 3rd, 2001, 01:04 PM
  #13  
Mike
Guest
 
Posts: n/a
Elvira,

Agribusiness got there way before you. When one purchases agricultural feed for laying chickens, one can specify the colour of yolk required - the food is dyed accordingly.

Sorry - it IS Crayola orange you're eating.

Also - vegetarian pressed duck?
 
Old Jan 3rd, 2001, 01:18 PM
  #14  
Stacey
Guest
 
Posts: n/a
My favorite German foods are the salats(especially cole slaw) and spatzle (a noodle dish). In fact, if anyone has a recipe for it - please let me know.
 
Old Jan 3rd, 2001, 01:20 PM
  #15  
Judy
Guest
 
Posts: n/a
BREAD! Cheese(parmigianno or almost any kind will do) Wine(this is food, yes?) Judy ;-)
 
Old Jan 3rd, 2001, 02:32 PM
  #16  
elvira
Guest
 
Posts: n/a
Mike, where did you get the information about the chicken feed? The same place you got the information I'm a vegetarian?
 
Old Jan 3rd, 2001, 02:42 PM
  #17  
Larry
Guest
 
Posts: n/a
Elvira, how did your "vegetarian" pate from the French cookbook turn out?? You old vegan...............
 
Old Jan 3rd, 2001, 03:19 PM
  #18  
alan
Guest
 
Posts: n/a
Hi
How about trying the pizza in europe especially from the many Italian pizzerias or restaurants? We love it when we get to Europe. It is different than American. It's thin crust and served individually and it doesn't matter if your a vegeterian or not.
alan
 
Old Jan 3rd, 2001, 07:33 PM
  #19  
xxx
Guest
 
Posts: n/a
I'm surprised no one has mentioned haggis in a tube!
 
Old Jan 4th, 2001, 12:09 PM
  #20  
Mike
Guest
 
Posts: n/a
Elvira,

Touche, but you DID fail Jackie's original challenge.

British TV news. Must be true then.
 

Thread Tools
Search this Thread

Contact Us - Manage Preferences - Archive - Advertising - Cookie Policy - Privacy Statement - Do Not Sell or Share My Personal Information -