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Best Rome Pizza?
I am a pizza freak...looking for the <BR>very best of each type. This is for <BR>Rome only....no other towns allowed in<BR>this review, ok?<BR>Bk
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Brian - <BR><BR>The best pizza I ever had in Rome was at the Loyola University Rome Center cafeteria. Sorry, not open to the general public, but if you can sneak in, I heard they still serve it on Wednesday for lunch.<BR><BR>For something different, there is a Pizza Rustica near the Ottaviano metro stop that serves pizza crust with Nutella on it - we referred to it as "chocolate pizza." They still had it when I was there 2 years ago.
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Brian: You will not go wrong at Pizzaria Remo, buried in the heart of Testaccio. Huge, bustling locals' favorite. Just go to Testaccio and ask anyone. They'll direct you. Enjoy. Ciao.
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Hi Brian. Pizzeria Ivo, in Trastevere, was mentioned to us by a number of people but, on the evening we went there, it was closed.<BR><BR>Based on recommendations in a couple guildebooks, we went to Pizzeria Ré (which this website, http://goitaly.about.com/library/weekly/aa063099.htm , calls "One of the very best pizza places in Rome") but weren't that crazy about it (but then, we weren't all that crazy about any pizza we had in Rome; the best pizza we had on our recent trip to Italy was in Amalfi.) <BR><BR>Here's another website, "L'Arte della Pizza" which mentions some pizza places in Rome (I notice she also mentions Pizzeria Ré): http://www.travel-italy.com/library/...lla_pizza.html
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Hello. I know Brian asked for no other cities to be mentioned besides Rome, but when Capo mentioned he felt the best pizza was in the Amalfi region.... is there a big difference in the type of pizza between Rome and the Amalfi region? Just wondering. I'm going to Rome in March and plan to take a day trip via train to Naples and Pompeii. I will test it for myself, but just looking for some insight before hand. Thanks!<BR><BR>Sandi
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The pizza in Naples is amazing. that is my favorite as far as pizza in Italy. thin crust, delicious cheese. Yumm! of course I can't remember the name of hte restaurant.
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"topping"...*LOL*, very appropriate thread for that word. :~)
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May I have some anchovies on this thread, please????
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In October, I had a wonderful pizza with anchovies at a little cafe right on the piazza at the Pantheon. It was a little pricey, but I thought very worth it. Very thin, crispy crust, anchovies, capers, tomatoes, mozzarella, yum, my mouth is watering just thinking about it.
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Ministero della Pizza in San Lorenzo (near the univeristy).<BR><BR>AMAZING PIZZA...a locals only joint. Definitely among the best in the city<BR><BR>There was another good pizza place in San Lorenzo, though of course my memory fails me. I think it was cheaper rather than better...it's on the main drag of San Lorenzo. It has cheap pizza advertised in large letters.
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In trasarve right near the Plazza there's a place Cavecan(spelling might be off)they have a brick oven and the pizza is to die for. Try the caprice. You can easily enjoy two. We had the gnochi here also and it was the best in Roma
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