Tipping in Restaurant in Hong Kong

Jun 3rd, 2004, 05:36 AM
  #1  
Original Poster
 
Join Date: May 2004
Posts: 6
Tipping in Restaurant in Hong Kong

I heard that in Hong Kong most restaurants
already charge 10% surcharge. If that's the case, do I still need to leave tips?

If the restaurant foes not charge the 10% surcharge, do I need to leave tips?
elai is offline  
Jun 3rd, 2004, 06:50 AM
  #2  
 
Join Date: Feb 2004
Posts: 23,074
You'll always find the 10% service charge at regular restaurants. And yes, you still need to leave a tip for the waiting staff, as that service charge doesn't go to them. 3-5% is usually enough.

If it's a very cheap place - like a noodle shop that charges HK$5 for a bowl of noddles - then no service charge is put on, and no tip is necessary. You walk up to pay the front cashier, and you can take all the changes.
rkkwan is offline  
Jun 4th, 2004, 03:01 PM
  #3  
 
Join Date: May 2004
Posts: 117
I never heard anything like tipping the waiting staff. Generally tipping is not Chinese culture, unless you want style. If you go to a nice restaurant ($50+ per person), you may tip 5-10%.
2fly is offline  
Jun 4th, 2004, 07:26 PM
  #4  
 
Join Date: Feb 2004
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Tipping is certainly Hong Kong culture. Well, since the economy went sour in late 1997, wait staff at most restaurants have become less aggressive; but prior to that you were almost expected to another 10% beyond the 10% service charge. The waiter/waitress basically wouldn't leave your table until you leave enough. Nowadays, 3-5% is sufficient, but you always tip something at most restaurants.

Same thing with taxicabs. Nowadays, the cab driver often don't expect anything, and you can even negotiate a lower price going to the airport. But before the Asian economic crisis of 1997, you almost always tip about 5%.
rkkwan is offline  
Jun 10th, 2004, 11:41 AM
  #5  
 
Join Date: Jun 2004
Posts: 96
I hate figuring out percentages. Like rkkwan said, you don't need to tip if you pay at the cashier. Generally, you tip HK$10 at most restaurants. HK$20 if you dine in a nice restaurant or 3-4 star hotel. HK$50 if you are in a really really fancy place.
travelmug is offline  

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