Restaurants in Tel Aviv and Jerusalem
Jun 15th, 1999, 10:50 PM
#4
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Hi there, <BR> <BR>Good restaurants are usually expensive - just like in other countries. <BR>In Jerusalem I'd recommend ARKADIA in Agripas Alley, or Dalia Renaud Bistro on the same street. Okianus (Ocean) is considered as THE brst restaurant in Israel and is also situated in Jerusalem. <BR>In Tel-Aviv I would recommend the "Golden Apple" or "KAPOT TMARIM" which are both in Achad-Ha'am street, to the best of my knowledge. <BR>It is also worth trying the less fancy but very good Margaret Tayar place in Jaffa, and "Yoezer Bar-Yain" which is nearby. <BR>All the above places tend to serve Israeli food with European/African influence. <BR>Have a nice trip.
Jun 26th, 1999, 12:05 AM
#5
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If you like Hummus you may find the best!!! one in a very small restaurant in Jaffa called "Ali Karavan" or "Abu Hassan"(the same place). It is only 10 min. from Tel Aviv and it is the chippest place for the unique Hommus of all,only 10 nis(2.5$). for a plate of "mix".The restaurant serves only Hummus and Masbaha and Ful and Onions. It is home made and very fresh. Me and my wife go there every Friday morning.There are many how come there but you won't stay in line more than 10 min. It worth
Sep 12th, 1999, 09:53 AM
#8
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hy jud <BR>how are you <BR>i'm from Jordan and thank to the peace process in our area i was in TelAviv <BR>i found a very cheap resturant in TA <BR>that have a wonderful site on the beach and the food is great (altough no meet is served) it is called Yotveta Ba Ir <BR>(means something like Yotveta in town - i think) <BR>try it!
Sep 27th, 1999, 12:48 PM
#9
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In Jerusalem, right near City Hall, is EUCALYPTUS, whose owner/chef is a "culinary archeologist." Many of his dishes use ingredients with Biblical meanings. Food is divine, atmosphere charming. Good chance the owner will drop by your table to enlighten you on the meaning of the foods you choose. A memorable meal.
