The Southern Andes and Lake Titicaca Restaurants
We’ve compiled the best of the best in The Southern Andes and Lake Titicaca - browse our top choices for Restaurants during your stay.
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13 Recommendations
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1. Chicha
$$$ | | PeruvianWith a covered courtyard that evokes images of a traditional yet upscale outdoor picantería, the offerings at celeb-chef Gastón Acurio's stylish bistro provide delicious gourmet twists on typical regional fare. Unlike many restaurants offering fusion menus, the plate sizes here are ample. Be sure to begin your dining experience with one of the their unique pisco cocktails. Reservations are a good idea.
Santa Catalina 210, Arequipa, Arequipa, Peru054-287–360Known For
- Regionally inspired gourmet dishes
- Traditional yet upscale
- Decent portion sizes
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2. Fory Fay Cevicheria
$ | |Ask any arequipeño to name their favorite fish joint, and Fory Fay tops the list. For more than two decades, the laid-back, rustic lunch spot has served some of the freshest cebiche (fresh raw fish cured in fresh citrus juices) around, including of erizo (sea urchin). Personable owner Alex Aller grew up in the coastal port of Mollendo and travels there often to check on the catch. Fishing bric-a-brac and photos of New York, where Aller once lived, line the walls.
Alvarez Thomas 221, Arequipa, Arequipa, Peru054-242–400Known For
- Well-established local favorite
- Fresh, carefully selected seafood
- Eclectic decor
Restaurant Details
Rate Includes: No dinner, Credit cards accepted -
3. La Nueva Palomino
$$ | Yanahuara |Chef Mònica Huertas is one of the great promoters of arequipeña cuisine, and, to many, this is the most authentic restaurant in town. She uses many of the same classic recipes—some more than a century old—that her mother and grandmother used, and her preparations of regional standards such as rocoto relleno, adobo, lechón al horno (oven-roasted pork), chupe de camarones, and queso helado (ice cream) have become the definitive recipes. This sprawling picantería with a maze of pleasant patios and dining rooms is a great place to come on the weekend and spend the entire day eating, drinking, and listening to live music.
Pje. Leoncio Prado 122, Arequipa, Arequipa, Peru054-252–393Known For
- Legendary recipes
- Authentic local dishes
- Sprawling grounds and gardens
Restaurant Details
Rate Includes: Closed Tues. No dinner, Credit cards accepted -
4. Salamanto
$$$$ | |Reconstructing rich ancestral dishes in a modern way, Salamanto prepares locally sourced meats and fish, together with native corn, papas andinas, and algae and mushrooms from El Valle Sagrado, with centuries-old methods and modern spices and sauces. Try a seven- or ten-course tasting menu, accompanied by carefully selected local wines. This is bucket-list dining, worthy of a special occasion. Reserve ahead.
Cl. San Francisco 211, Arequipa, Arequipa, Peru054-577–061Known For
- Ancient-made-contemporary Peruvian
- Immersive experience
- Curated, local wine list
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5. Zig Zag Restaurant
$$ | |Everything here—from its grand iron spiral staircase and sillar stone walls to its Novo Andino cuisine, extensive wine list, and decadent desserts—is done with exquisite detail and attention. See that spiral staircase? It was built by Gustave Eiffel. The menu, using a fusion of gourmet techniques from the Alps and Andes, is a harmonious mix of fresh local foods. Try the quinoa potato gnocchi (served with your own choice of mushroom or meat sauce), the meat fondue, or the notable Trios, a prime cut of three meats: alpaca, ostrich, and beef, slow-cooked and served on a hot stone with three dipping sauces. You'll want to make reservations, especially for dinner and, if you book ahead of time, you can reserve one of the romantic balcony nooks.
Zela 210, Arequipa, Arequipa, Peru054-206–020Known For
- Delicious fusion cuisine
- Elegant architecture
- Fabulous service
Restaurant Details
Rate Includes: Credit cards accepted -
Recommended Fodor’s Video
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6. Alma Bar Restaurante
$$ | |With its placement in the gorgeous Casa Andina Premium hotel, a historic monument, this gourmet restaurant is worth a visit for the setting alone. The menu is quite varied, using local ingredients to create international dishes as well as give a new flair to traditional Peruvian ones, like rocoto relleno con pastel de papa(stuffed red peppers) or carpaccio de lomo(beef carpaccio). The bar has some tasty craft beers and a popular happy hour from 6 to 8.
Calle Ugarte 403, Arequipa, Arequipa, Peru054-226–907Known For
- Historic setting
- Nice atmosphere
- Inventive cuisine
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7. Crepisimo
$ | |With an extensive variety of sweet and savory crepes, as well as quality espresso, pisco sours, and craft beers, you could easily spend the day in this artistic, Euro-styled restaurant, little sister to the Zig Zag restaurant on Calle Zela. Check out the terrace for great views of the Monasterio de Santa Catalina and volcanoes. Crepisimo also offers prix-fixe menus for 30 or 35 soles and happy hour specials from 4 to 6 pm and 9 to 11 pm.
Santa Catalina 208, Arequipa, Arequipa, Peru054-206–020Known For
- Variety of crepes
- Great service
- Lively atmosphere
Restaurant Details
Rate Includes: Credit cards accepted -
8. La Lucila
$ | Sachaca |Rivaling La Nueva Palomino for Arequipa's favorite picantería, La Lucila has been in operation for more than 70 years. Although its beloved namesake owner passed away in 2012, her recipes—iconic regional dishes that have been passed down through generations—live on, as does the simple, rustic atmosphere. Come here for classic rocoto relleno, cuy chactado, or chupe de camarones (spicy shrimp chowder). It's outside of town, and though you'll spend about S/10–S/15 on a taxi, the prices here make up for it. Daytime only.
Cl. Grau 147, Arequipa, Arequipa, Peru054-205–348Known For
- Traditional regional food
- Historic location
- Chupe de camarones (spicy shrimp chowder)
Restaurant Details
Rate Includes: No dinner -
9. La Trattoria del Monasterio
$$ | |This intimate restaurant serves some of the best Italian food in southern Peru, and if you're not sure you want Italian food in Peru, its special location in the Monasterio de Santa Catalina (the entrance is outside the compound, though windows look in) is enough to merit a visit and a meal. A fusion menu featuring homemade pastas (try the delicious cannelloni with lomo saltado), gnocchi, and risottos—paired with seafood, meats, and creative, savory sauces—is offered, and although there are Novo Andino options, you can find them elsewhere, so stick with the excellent Italian fare here. There's also an extensive wine list. It usually gets pretty packed at lunchtime, so book ahead, or come for dinner instead.
Cl. Santa Catalina 309, Arequipa, Arequipa, Peru054-204–062Known For
- Excellent Italian food
- Homemade pasta
- Extensive wine menu
Restaurant Details
Rate Includes: No dinner Sun., Credit cards accepted -
10. Las Gringas
$ | |With interesting and fresh organic ingredients topping its delicious pizzas and focaccias, this courtyard restaurant is a fun and relaxing place to have dinner or just get an espresso and a quick bite to eat. It also offers gluten-free and vegan options, as well as a wide variety of craft beers.
Cl. Santa Catalina 204, Arequipa, Arequipa, Peru054-399–895Known For
- Great pizza with unusual toppings
- Vegan and gluten-free options
- Craft beers
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11. Lazos and Zingaro
$$ | |Rubbing walls with each other, these two restaurants are part of the same franchise and are a good choice for a fine parrilla (Lazos) or fusion Peruvian-European dishes and wines (Zingaro). Lazos is one of Arequipa's best steak houses, so meat is what you come for—and there is plenty of it, including delicious cuts of beef, alpaca, and sausage; Zingaro, on the other hand, adds a local twist to international plates like pastas and has an extensive fish menu. The beautiful, narrow, arched dining rooms with white sillar walls makes you question whether you should be paying more for the environment. The wine list is quite global, though you'll find better values if you stick with Argentina and Chile.
San Francisco 309 & 313, Arequipa, Arequipa, Peru054-399–895Known For
- Grilled meats
- Extensive wine list
- Expensive-feeling setting
Restaurant Details
Rate Includes: No dinner Sun. -
12. Pasta Canteen
$ | |Craving hand-pulled pasta in the southern Andes? Fight for a spot at one of the two rustic wooden tables, and belly-up for authentic Italian cuisine. Pastas, sauces, and toppings are all customized to preference.
Cl. Puente Grau 300, Arequipa, Arequipa, Peru952-167–232Known For
- Homemade food
- Do-it-yourself menu
- Rustic-Italian trattoria feel
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13. Sambambaia's
$ | |Specializing in both classic Andean meat and fish dishes, as well as international fare, this restaurant is in the quiet residential neighborhood of Vallecito, a 10-minute walk from the Plaza de Armas. Try the chef's favorite, a tender, juicy lomo al vino tinto (beef tenderloin in red wine), but if you're craving something more familiar, wood-oven pizza is another specialty of the house. Buffet specials are offered throughout the week.
Luna Pizarro 304, Vallecito, Tacna, Peru054-223–657Known For
- Variety of dishes
- Lomo al vino tinto
- Excellent service
Restaurant Details
Rate Includes: Credit cards accepted
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Recommended Fodor’s Video
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