Hotelier Arte y Cocina

Acceso Máncora, off Panamericana Norte, Máncora, Piura, Peru

Sandwiched between the fishing pier and the start of Las Pocitas beach, just south of Máncora, this small hotel is owned by the son of famed Peruvian TV chef Teresa Ocampo, whose recipes are used in the excellent beach-front restaurant, Donde Teresa. Owner, Javier, helpfully offers up advice on what to see and do while in Máncora. Rooms are clean, large, and with good amenities, including satelite TV, a/c, and Wi-Fi. They feature various pieces of artwork from the owner's collection and have private terraces. There is also a small pool, kayaks available to use, and plenty of beach chairs.

PROS

  • quiet and remote yet close to town
  • great restaurant

CONS

  • the restaurant has sporadic hours

HOTEL INFO

Phones: 073-258–702

HOTEL DETAILS

8 suites
Rate Includes: Breakfast

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