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MAP Café Review
Museum eateries don't routinely warrant separate guide listings, but this small, glass-enclosed, elegant café inside the courtyard of the Museo de Arte Precolombino is actually one of the city's top restaurants— it has top prices to boot, but it's still a bargain compared to what this quality meal would cost in New York or Los Angeles. Of its novel and exciting twists on traditional Peruvian cuisine, try the chicken estofado with goat cheese and raisins or the pork adobo with ravioli. The dessert presentation is so amazing that your first instinct will be that you don't want to eat it—but you'll be glad you did. The menu is prix-fixe after 6 pm (S/165), and you can choose one each from any of the appetizers, main dishes, and desserts; between 3 and 6 pm only dessert and coffee are served.
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The last leg of an eight month rtw which started in Japan, Cambodia, Laos, Thailand, Germany and Austria...details about our other legs are at www.greenleycoffeebreak.com.
We flew from Munich, Read more
This is a continuation of my report on the Argentina forum, Salta.
Below is a cut and paste from my blog, edited with details of costs and names of hotels for people who may be interested.
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I've read many of the helpful posts here. Read more
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