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MAP Café Review
Museum eateries don't routinely warrant separate guide listings, but this small, glass-enclosed, elegant café inside the courtyard of the Museo de Arte Precolombino is actually one of the city's top restaurants— it has top prices to boot, but it's still a bargain compared to what this quality meal would cost in New York or Los Angeles. Of its novel and exciting twists on traditional Peruvian cuisine, try the chicken estofado with goat cheese and raisins or the pork adobo with ravioli. The dessert presentation is so amazing that your first instinct will be that you don't want to eat it—but you'll be glad you did. The menu is prix-fixe after 6 pm (S/165), and you can choose one each from any of the appetizers, main dishes, and desserts; between 3 and 6 pm only dessert and coffee are served.
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This is a continuation of my report on the Argentina forum, Salta.
Below is a cut and paste from my blog, edited with details of costs and names of hotels for people who may be interested.
Its a long Read more
I was planning this trip for a very long time. Read more
I will be spending a night in Lima at the end of my Peru trip. Read more
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