Fodor's Expert Review Canela Qué Que

A vivid lavender-and-green exterior gives way to a eclectic dining room with oversized globe lights and shattered-tile floors that lead to a garden terrace in the back. The overall ambience is light and cheerful, with a friendly staff and an accessible and flavorful menu; try the cazuelas. Served in a bowl, this Colombian dish has a base of beans, mature plantains, avocado, and arepas, and a choice of meat.