Fodor's Expert Review Ristorante Vino Bello

This stylish restaurant---one of the best in Santa Cruz---features an eclectic range of clay oven–cooked pizzas, as well as scratch-made pastas, salads, and fish and meat dishes, alongside local wines and don't-miss cocktail offerings (try the chili-laced version of a pisco sour). Smooth music, attractive surroundings, and some nice twists on the classics make Vino Bello a taste of la dolce vita in Colchagua.