With tables overlooking the hotel's lovely garden, this elegant eatery emphasizes fresh ingredients. You can order Thai favorites like pad thai (rice noodles, peanuts, egg, sprouts, and shrimp) and one of many different curries. A wide selection of spring rolls with interesting combinations of seafood and vegetables starts the meal. If it's on the menu, don't pass up the grilled swordfish. This is part of the Grand Hyatt hotel but has a separate entrance, so you don't have to go through the hotel lobby.