At perhaps the most creative pizza restaurant in town, owner Hamilton Mello Júnior combines disparate ingredients for his specialty pies, while serving up tasty classics as well. In the Pinheiros neighborhood, lively at night, the restaurant sits on a quiet residential street, away from the sidewalk bars an avenue away, so it's prized by locals and well worth searching out. We recommend the authentic rucola pie. There's a stand-up bar outside that's a nice place to finish
your drinks before you head off.