Fodor's Expert Review La Tambouille
$$$$
São Paulo
Eclectic
This Italo-French restaurant with a partially enclosed garden isn't just a place for businesspeople and impresarios to see and be seen; it also has some of the best food in town. Among chef Giancarlo Bolla's recommended dishes are the linguine with fresh mussels and prawn sauce, the eggplant Parmesan, and the filet mignon rosini (served with foie gras and saffron risotto).
Quick Facts
Known For:
- Piano bar
- Decor in the style of an Italian villa
- Excellent service
Restaurant Details:
Rate Includes: Closed Mon., Credit cards accepted
