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With nearly a thousand restaurants, Rio's dining choices are broad, from low-key Middle Eastern cafés to elegant contemporary eateries with award-winning kitchens and first-class service. The succulent offerings in the churrascarias (restaurants specializing in grilled meats) can be mesmerizing for meat lovers—especially the pla
With nearly a thousand restaurants, Rio's dining choices are broad, from low-key Middle Eastern cafés to elegant contemporary eateries with award-winning kitchens and first-class service. The succulent offerings in the churrascarias (restaurants specializing in grilled
With nearly a thousand restaurants, Rio's dining choices are broad, from low-key Middle Eastern cafés to elegant contemp
With nearly a thousand restaurants, Rio's dining choices are broad, from low-key Middle Eastern cafés to elegant contemporary eateries with award-winning kitchens and first-class service. The succulent offerings in the churrascarias (restaurants specializing in grilled meats) can be mesmerizing for meat lovers—especially the places that serve rodízio-style (grilled meat on skewers is continually brought to your table—until you can eat no more). Hotel restaurants often serve the national dish, feijoada (a hearty stew of black beans and pork), on Saturday—sometimes on Friday, too. Wash it down with a chopp (the local draft beer; pronounced "shop") or a caipirinha (sugarcane rum, lime, and sugar).
Supported by its striking location overlooking the docks and set inside the sustainability-focused Museum of Tomorrow, this light-filled lunch-only restaurant has been a stand-out hit since opening in February 2018. Contemporary Brazilian dishes are crafted from locally sourced and often-organic ingredients and the extensive cocktail list and array of decadent desserts make this the ideal spot for a long lunch.
Av. Rodrigues Alves 2, Rio de Janeiro, Rio de Janeiro, 20081240, Brazil
The post-beach hangout of choice for neighborhood locals since 1956, Jobi serves good coffee, super-chilled draft beer, and lip-smackingly delicious seafood. The restaurant is so small and unassuming, it's only after you step inside and see the many awards hanging on the walls that you realize just how special Jobi is.
Rua Ataulfo de Paiva 1166, Rio de Janeiro, Rio de Janeiro, 22440–035, Brazil
21-2274–0547
Known For
Caipitequila (a caipirinha that's made with tequila instead of rum)
The best bolinhos de bacalhau (cod and potato balls) in town
The best spot for city-center people-watching, this vast pavement boteco overlooking the Biblioteco Nacional and the Theatro Municipal has been a Carioca institution since it opened in 1921. Waitstaffers in bright yellow waistcoats and bow ties flit among the bustling tables delivering reasonably priced Brazilian dishes and ice-cold draft beer to a local after-work crowd. Don't confuse Amerelinho with the adjoining bar, Vermelhino—both have yellow roof canopies and yellow plastic chairs, but Amerelinho serves superior food.
Praça Floriano 55B, Rio de Janeiro, Rio de Janeiro, 20031–050, Brazil
While hundreds of places in Rio serve the antioxidant-rich acai berry bowls, few are more authentic than this Amazonian restaurant, which prizes the purity of its super-food pulp that's sourced straight from Para and delivered sugar and additive-free. The ultimate beach snack or light meal, add banana, sprinkle on granola, or go for the full Amazonian set-menu to experience an authentic feast of flavors you’ve likely never tried before.
Praça General Osório, Rio de Janeiro, Rio de Janeiro, 22410-010, Brazil
One of an increasing number of organic eateries in Rio, Celeiro is a combination café and health-food store that's popular with models and other body-conscious locals. The restaurant operates on a pay-by-weight system, and the expensive buffet features a staggering 50 types of salad, as well as oven-baked pies, whole-wheat pastries, fish and chicken dishes, and low-calorie desserts.
Rua Dias Ferreira 199, Rio de Janeiro, Rio de Janeiro, 22431–050, Brazil
Located a stone’s throw from Rio’s Botanical Gardens, this cozy bakery is a great pit stop for lazy brunches, light lunches, or afternoon snacks pre- or post-stroll through the gardens. French owners are behind the buttery croissants, homemade breads, fresh juices, delicious cakes, organic coffee, and sophisticated sandwiches.
Rua Pacheco Leão 320, Loja D,, Rio de Janeiro, Rio de Janeiro, 22460-030, Brazil
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