If you've had your fill of fish, try this churrascaria (steak house) for as many beef dishes as you can imagine. The restaurant uses the all-you-can-eat rodízio system.Two of the most popular cuts are picanha (rump) and costela (ribs). Another recommended dish is paleta de cordeiro (lamb's rib).
Av. Miguel Sutil 6741, Cuiabá, 78048-000, Brazil