The president of Moët & Chandon was so impressed by Agrelo's terroir (the soil, climate, and topography that contribute to making each wine unique) that he decided to build the first foreign branch of his family's company here. Today the winery is producing vino spumante (sparkling wine) in great quantities. Chandon is popular, so book ahead for private tours. The pretty restaurant serves a tasting menu paired exclusively with sparkling wine.
RN40, Km 29, Agrelo, Luján de Cuyo, Mendoza, 5507, Argentina