Fodor's Expert Review Il Gabbiano
Staff at this cozy but elegant candlelit house on the Circuito Chico near Llao Llao boast, "we don't serve lunch because preparing dinner takes all day." It's hard to argue with that after you sample the exquisite Italian menu, which changes weekly. Look for pumpkin ravioli or tortelloni stuffed with wild boar; they also have a way with fresh trout. Friendly, bow-tie-wearing waiters provide an ingredient-by-ingredient explanation of each dish. A beautiful wine cellar is open to guests.
Quick Facts
Av. Bustillo, Km 24.300
Bariloche,
Río Negro
5400,
Argentina
2944-448–346
- Authentic, homemade pastas
- Charming bow-tie wearing waiters
- Melt-in-your-mouth osso buco