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Fodor's Buenos Aires
In a beautiful, tri-level, sunlit space overlooking Plaza Armenia, chef Daniel López Martitegui serves up the most creative food on the plaza—do your best to get a table looking out one of the high windows. In general, the fare here is lighter, healthy options, with a good number of vegetarian dishes. The food is delightfully spiced with blends from Asia, India, and wherever the chef's mind wanders. Cocktails and teas are tasty, but tend to be made on the sweet side unless you ask for them otherwise. The vegetable carpaccio salad and various wraps are the best dishes on the menu.
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Hopefully we will get a chance to post a more formal trip report later however I thought I'd post a few initial details. Read more
Thank you to everyone who posted reports and answered my questions over the past year in planning this trip.
Our story: We are a mature, newly retired Canadian couple who are well travelled and spending Read more
I have recently bought a flight to Buenos Aires and am planning to visit south America for 3 months ( May 12th to August 4th ) wooo hooo!!!! . I have less than 2 months to plan the greates Read more
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