Quimbombó

Quimbombó Review

In a beautiful, tri-level, sunlit space overlooking Plaza Armenia, chef Daniel López Martitegui serves up the most creative food on the plaza—do your best to get a table looking out one of the high windows. In general, the fare here is lighter, healthy options, with a good number of vegetarian dishes. The food is delightfully spiced with blends from Asia, India, and wherever the chef's mind wanders. Cocktails and teas are tasty, but tend to be made on the sweet side unless you ask for them otherwise. The vegetable carpaccio salad and various wraps are the best dishes on the menu.