Casa Coupage Review
Casa Coupage is consistently cited by local foodies and critics alike as serving some of the best food in the city. It's worth a visit to taste the fantastic modern Argentine dishes prepared by Chef Martin Lukesch: rabbit confit with a carrot and citrus salad; white salmon with smoked bacon and Brussels sprouts; veal cutlet with garlic mashed potatoes and mushroom dust. Owner/sommelier Santiago Mymicopulo picks perfect wine pairings with each course and once a week hosts wine tastings and classes.
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