Buenos Aires Restaurants

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San Babila

Tortelloni di zucca

Fodorite Reviews

Average Rating:  

San Babila Review

This trattoria is known for its excellent handmade pastas and classic Italian dishes created from the century-old recipes of the chef's grandmother. Cappelletti di formaggio (cheese-filled round pasta) and risotto alla milanese (risotto and veal cutlet) are good bets. Prices are high and blatantly geared towards tourists, but there are fixed-price menus to choose from and a friendly English-speaking staff. The outdoor terrace is a treat.

    Restaurant Details

  • Credit cards accepted.
  • No lunch Mon.
Updated: 03-31-2011

Fodorite Reviews

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