The restaurants in this mini-chain beat the competition with an ever-present atmosphere of young, cutting-edge luxury. If there's a wait for a table in the dim, lively room—and there often is—you can expect to be served an aperitif while you wait. Sushi menus don't vary much in this city, and these joints are no exception; choose from dozens of variations on salmon, which is what they do best. The two Las Cañitas branches are strangely right near each other; the third is in Puerto Madero.
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