Trendsetters come and go, but there are few whose food is truly sublime. Casa Cruz plays up to the hipsters; with its unmarked entrance, dim lighting, expanses of mahogany, and cozy banquettes, you'd have to be a bumbling fool not to impress your date. And yet it is chef Germán Martitegui's kitchen that will really blow your mind, working rabbit medallions into a state of melting tenderness, pairing delicately crisped morcilla (blood sausage) with jammy fruit. Is this the single best restaurant in Buenos Aires? Believe the hype.
Posted by ralmeida from curitiba, brazil on 8/25/07
a great dining experience in buenos aires wonderful decor with wood paneling, beautiful people, nice wine list and cellar. terrific food try the carpaccio and the duck confit
Posted by gagit from miami,florida on 8/13/07
Hip , Cool , Noisy , Crowded but still the best restaurant experience in BA.You feel like you are in New York , London or South Beach, top food, top Drinks, Top Eyecandy and when you get the bill you know its Buenos Aires.
Posted by sameden21 from New York City on 7/24/07
Food is always good, service is inconsistent but of high standards. Great specialty drinks.
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