Just a block from Ipanema Beach, Margutta has a reputation for outstanding Mediterranean-style seafood, such as broiled fish in tomato sauce and fresh herbs or lobster cooked in aluminum foil with butter and saffron rice. Polenta is made with fancy funghi and olive oil flavored with white truffles.
Posted by Where_is_Craig from New York on 9/3/07
Everything was good here and it is well worth seeking out. The chocolate dessert is a must have.
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