Succulent baby back ribs and mouthwatering spareribs are the specialties at this busy barbecue joint, which evokes the Old West with its large wooden porch, wooden booths, Western paintings, and antique signs. Sandwiches and a huge salad bar with plenty of nonmeat choices are also available. This is also one of the most affordable breakfast options in Jackson, but whenever you go there can be long waits. The desserts include homemade pies of the chocolate-buttermilk and fudge-pecan variety.
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