Jackson Hole and Northwest Wyoming Restaurants

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The Blue Lion

The Blue Lion Review

For 30 years consistently excellent, distinctive fare has been the rule at this white-and-blue clapboard house two blocks from Town Square. The sophisticated offerings range from Dijon-mustard-rubbed rack of lamb to grilled elk with port wine sauce to fresh fish dishes, including rainbow trout. There's patio dining in summer and a wine list. Early-bird specials (6–6:30 pm) are a great value in an otherwise pricey restaurant. This is a no-smoking establishment.

    Restaurant Details

  • Credit cards accepted.
  • Closed Tues. in Oct. and Mar. No lunch.

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