In a wine valley with few upscale restaurants, this 1914 Craftsman house in quiet Grandview has held its own for nearly two decades. Breads are made from hand-ground wheat that's grown locally. Lunch, which is quite a bit less expensive than dinner, features salads, sandwiches, and daily specials. Casual Friday night dinners are Italian; grand Saturday night dinners revolve around chicken, beef, or fish. Local beers and wines are served.
114 Birch Ave., 7 miles southeast of Sunnyside via I-82, Grandview, Washington, 98930, United States