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Fodor's Pacific Northwest
Lanza's Ristorante Review
Intimate and romantic, this small Uptown eatery exudes the warmth of Italy with welcoming and gracious staff, generous portions, and authentic, old-country recipes. Sit in the booth in the front window, and share the ample antipasto platter while waiting for pizza or pasta, from classic spaghetti and meatballs to ravioli Florentine, penne with sausage, mushrooms and spinach, and a rich, creamy linguini luna. Specialty dishes include rack of lamb, chicken marsala, and chicken picatta. A Port Townsend institution for nearly 30 years, Lanza's is popular with locals and there's usually a crowd, especially on weekends, when live music adds to the ambiance. Reservations are recommended. Save room for tiramisu.
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