Sign Up
Newsletter Signup
Free Fodor's Newsletter

Subscribe today for weekly travel inspiration, tips, and special offers.

Fodor's Weekly: Your expert travel wrap-up
Today's Departure: Your daily dose of travel inspiration (coming soon)

The Olympic Peninsula and Washington Coast Restaurants

Market Café

Updated 05/10/2013

Fodor's Review

The focus here is on local, organic, and sustainable foodstuffs and a distinct Pacific Northwest flavor infuses the seafood, vegetarian, and meat entrées, as well as appetizers such as crab cakes with shallot aioli and Thai-style coleslaw; pan-fried Willapa Bay oysters; and skillet-cooked Willapa Bay clams with leeks, tomatoes, chorizo, and garlic bread. For dinner, there's fisherman's stew chock-full of clams, prawns, calamari and halibut; pan-seared duck breast with

braised greens, polenta and a sherry balsamic reduction; and scampi sautéed with mushrooms, garlic, capers, parsley, tomatoes, and white wine. Desserts are housemade. Light bites—Dungeness crab mac-n-cheese, or Willapa burger (with sautéed mushrooms, bacon, sour cream, and Gruyére cheese)—and Sunday brunch are also available.

Read More

Restaurant Information


21742 Pacific Way, Ocean Park, Washington, 98640, United States

Map It



Restaurant Details:

  • Closed Mon.–Wed. No brunch Thurs.–Sat.

Updated 05/10/2013


Map View

Map of

What's Nearby

  • Hotels
  • Restaurants
  • Sights

Add Your Own Review

When did you go?

Minimum 200 character count

How many stars would you give?