Kick back and enjoy good food in a casual environment in this two-level downtown café. Between pouring its first cup of coffee at 8 am and the last glass of wine from the wine bar before closing at 9 pm, the café serves reasonably-priced and varied items. The breakfast menu ranges from classics like eggs benedict to contemporary dishes like maple braised pork belly sweet potato hash and poached eggs with polenta cakes. The all-day menu includes hearty meals like adobo braised beef enchiladas and chicken curry, along with sandwiches, salads, and seasonal soups. Flatbread pizzas are popular, too, including the unique prosciutto and grape, smoked salmon, or spicy adobo braised beef with jalapenos varieties. There's free live music every Thursday night.