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Branzino Review

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Branzino

Address: 2429 2nd Ave., Belltown, Seattle, Washington, 98121 | Map It
Phone: 206/728-5181

Price range: $$
Cuisine: Italian
Location: Belltown

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Fodor's Review:

Branzino holds its own in a sea of hip Belltown restaurants, on a block that boasts some of Seattle's finest dining royalty. Owners Peter Lamb and Michael Rico teamed up with Chef Ashley Merriman for this Italian-influenced seafood spot. Think simple, yet hearty fare—ideal for Seattle's cooler fall temperatures. An unlikely pairing of manila clams and boar cheeks contrast perfectly with one-another atop crisp pizza. Lobster risotto studded with chunks of fresh, tender meat will destroy any anti-carb diet. And, yes, branzino (or Mediterranean sea bass) is the restaurant's namesake and signature dish. Service is heartfelt, but skips a few beats. The upbeat and inviting ambiance along with the décor—dark wood, cream-colored walls, amber lighting—are suitable for the predominantly twenty-something clientele. Parties up to six can reserve a high-backed booth.

Credit Cards: AE, MC, V
Closed: No lunch. Closed Sun. & Mon.