Malay Satay Hut

Malay Satay Hut Review

Grilled flat breads, called roti canai (unstuffed) and roti relur (stuffed with egg, green onion, and red pepper), are a specialty here. The roti are served with a curry dipping sauce studded with chunks of chicken and potato. Other menu favorites include Buddhist Yam Pot (scallops and prawns served in a ring of cooked shredded yam), Belachan string beans (string beans and prawns tossed in a spicy sauce), mango chicken, any of the curries, and the banana pancakes.