Dim sum enthusiasts, take note: this is the spot in the I.D. for spongy BBQ pork buns, walnut shrimp, chive dumplings, congee, and sticky rice. There's no doubt that the waits are long and the atmosphere is lacking, but when you're craving dim sum (served 9 am to 3 pm daily) this is the place to go. Avoid the mad rush at lunchtime and go to the Wing Luke museum while everyone else is eating, then try for a table closer to 2 pm.
424 7th Ave. S., at King St., Seattle, Washington, 98104, United States