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This region has a good range of dining options, from American pub fare to fine dining, and many incorporate locally grown and produced ingredients, including organic produce, beef, chicken, eggs, and artisanal breads and cheeses. Around the region, there are low-key, affordable, and unpretentious eateries—coffee shops, bakeries,
This region has a good range of dining options, from American pub fare to fine dining, and many incorporate locally grown and produced ingredients, including organic produce, beef, chicken, eggs, and artisanal breads and cheeses. Around the region, there are low-key, af
This region has a good range of dining options, from American pub fare to fine dining, and many incorporate locally grow
This region has a good range of dining options, from American pub fare to fine dining, and many incorporate locally grown and produced ingredients, including organic produce, beef, chicken, eggs, and artisanal breads and cheeses. Around the region, there are low-key, affordable, and unpretentious eateries—coffee shops, bakeries, brewpubs, diners, and restaurants.
Wenatchee is the largest city in the North Cascades and features the most variety when it comes to dining. It’s home to the most ethnically diverse cuisine in the region, including several Mexican restaurants as well as Italian, Thai, Japanese, Chinese, and others. The self-proclaimed "Apple Capital of Washington," this is the place to try to the fruit in a variety of forms, sweet and savory.
Bavarian-themed Leavenworth offers a number of restaurants specializing in traditional German fare as well as Southern barbecue and American pub fare. Wine enthusiasts might want to make a stop in the Lake Chelan region, home to some two-dozen wineries. Craft-beer lovers won’t want to miss the riverfront breweries in both Winthrop and Twisp.
Located on the edge of a pear orchard in Cashmere, this family-owned bakeshop has an unusual and appealing industrial–vintage-farmhouse feel. It offers up some of the region's best breads and pastries, from bread pudding to almond meringue cookies to lemon cheesecake. Enjoy an espresso or European-style sandwich (baguette, butter, cured meats, cheeses) at a picnic table indoors or on the sunny patio anchored by a modern, concrete water feature and lots of lavender.
3898 Old Monitor Rd., Cashmere, Washington, 98815, USA
If you need a handy stop for breakfast or lunch, or takeout provisions for a picnic in the North Cascades, this gluten-free bakery featuring tasty, made-from-scratch baked goods and hearty meals is definitely worth a quick detour off the highway between Sedro-Woolley and Marblemount. The breakfast menu lists the usual quiches and waffles, along with three-potato hash (with eggs, corned beef, veggies, or andouille sausage). Midday offerings include sandwiches (both grilled and cold), salads, and soups. There's a full espresso bar and a soda fountain with delicious shakes.
In the back corner of Dan's Food Market, this homey little bakery turns out delicious breads, muffins, cakes, cookies, and pastries. Take a cinnamon roll or berry pie—and an espresso—to go.
Prodigious breakfast sandwiches with delicious fillings—such as the "monster biscuit" with ham, bacon, cheddar, egg, herbed cream cheese, and Mama Lil's peppers—are the specialty of this bright, contemporary bakery on the north side of downtown Wenatchee. You'll also find an array of fresh-baked breads, plus cookies, cinnamon rolls, and other sweet treats.
826 N. Wenatchee Ave., Wenatchee, Washington, 98801, USA
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