This handsome restaurant and bar in mahogany and jewel tones with 1930s-style photographs has a jazz-era feel. Its elegance can be felt in the polished wooden floors and the spacious dining rooms outfitted with white tablecloths. The cuisine combines the freshest ingredients with classic French and Italian influences. Featured are grilled flat breads with innovative toppings, bacon-wrapped monkfish, and a spicy coconut and lime fish stew. Park free in the building's garage
to avoid the conscientious parking enforcement.