Virginia Wineries

Virginia Wineries

Jamestown's Colonial settlers are believed to have made the first wine in Virginia, but only in the past 25 years has the Commonwealth's wine industry truly come into its own. The number of wineries here has grown from fewer than 10 in the 1970s to more than 70 today. As you drive through the state, keep an eye out for grape-cluster signs on the highway, which identify nearby wineries. For more information on Virginia vineyards and wineries, contact the Virginia Wineries Association (800/828-4637 www.virginiawines.org) or the Jeffersonian Wine Grape Growers Society (434/296-4188 www.monticellowinetrail.org), sponsor of the Monticello Wine Trail.

Among Central and Western Virginia's more popular wineries are Barboursville Vineyards, near Charlottesville, and Château Morrisette Winery, on the Blue Ridge Parkway in the southern part of the state.

Barboursville Vineyards. This vineyard between Charlottesville and Orange was the first in the state to grow only vinifera (old-world) grapes. The grapes were planted in 1976 on the former plantation of James Barbour, governor from 1812 to 1814. His house, designed by Thomas Jefferson, was gutted by fire in 1884; the ruins remain. 17655 Winery Rd., near intersection of Rtes. 20 and 23, Barboursville. 540/832-3824. www.barboursvillewine.com. Tours free; tastings $4. Tastings Mon.-Sat. 10-5, Sun. 11-5

Château Morrisette Winery. With the Rock Castle Gorge nearby, this winery has spectacular surroundings. Tastings allow you to sample the dozen different wines produced here. Winery Rd., off Rte. 726, west of Blue Ridge Pkwy. at milepost 171.5, Meadows of Dan. 540/593-2865. www.thedogs.com. Tour and tasting $5. Mon.-Thurs. 10-5, Fri. and Sat. 10-6, Sun. 11-5