This is one of the most popular restaurants in town, so don't be put off by the line on a typical weekend night. Known for using only local beef, cheese, and produce, this farm-to-table experience is laid-back in style but one of the finest meals in the area. Specialities include excellent burgers, chicken and biscuits, wonderful local cheese and charcuterie plates, and a great wine and craft-beer selection. Put your name on the list and have a drink at the cozy downstairs Tap Room or the outdoor beer garden while you wait. If the wait feels too long, try El Cortijo, its small taqueria down the street, for locally raised beef or chicken tacos and terrific margaritas.