Central Vermont Restaurants

Simon Pearce

  • 1760 Main St. Map It
  • Quechee
  • American
  • Fodor's Choice

Published 07/22/2015

Fodor's Review

Sparkling glassware from the studio downstairs, exposed brick, flickering candles, and large windows overlooking the falls of the roaring Ottauquechee River create an ideal setting for contemporary American cuisine. The food is widely considered to be worthy of a pilgrimage. Horseradish-crusted blue cod with crispy leeks, herb mashed potatoes, and balsamic shallot reduction as well as roast duck with mango chutney sauce are house specialties; the wine cellar holds several hundred vintages.

Restaurant Information


The Mill, 1760 Main St., Quechee, Vermont, 05059, United States

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Restaurant Details:

  • Credit cards accepted

Published 07/22/2015


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