Central Vermont Restaurants
We’ve compiled the best of the best in Central Vermont - browse our top choices for Restaurants during your stay.
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6 Recommendations
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1. Haymaker Bun Co
$ | |This sunlit café and bakery overlooking Otter Creek houses some of the best coffee and pastries in the state thanks to chef-owner Caroline Corrente, who honed her skills at pastry school in France before zeroing in on a love for brioche dough. Corrente's specialty sweet and savory buns change daily based on what is available locally—many ingredients are found within a few miles of Haymaker's doors. The OG Bun, always on the menu, is a cinnamon-spiced ode to the classic sticky bun that draws Vermonters from all corners of the state.
7 Bakery La., Middlebury, Vermont, 05753, USA802-989–7026Known For
- Sweet and savory brioche buns
- Locally roasted Brio coffee and espresso
- Patio seating and riverside views
Restaurant Details
Rate Includes: Closed Sun. -
2. American Flatbread Middlebury Hearth
$$ | |If you love pizza, you're in for a treat. Wood-fired clay domes create masterful thin crusts for innovative, delicious pizzas with a distinct Vermont attitude and an array of locally sourced ingredients.
137 Maple St., Middlebury, Vermont, 05753, USA802-388–3300Known For
- Former marble works
- Fireside dining with earthen oven
- Local beer and wine
Restaurant Details
Rate Includes: Closed Tues., Reservations not accepted -
3. Minifactory
$ | |Also the home of award-winning jam company V Smiley Preserves, this all-day café serves house-made pastries, biscuit sandwiches, huge salads, creative vegetable dishes and savory yogurt with crispy lentils and poached eggs. On weekends, oysters and cocktails start in the afternoon; dinner features rich soups and roast chicken with tomato jam.
16 Main St., Bristol, Vermont, 05443, USA802-453--3280Known For
- Jammy waffle (waffle with buttered nuts, syrup, and black raspberry whip)
- Well-stocked grab-and-go fridge and pantry ingredients
- Bright, spacious seating area with big windows for people watching
Restaurant Details
Rate Includes: No dinner Sun.--Thurs. -
4. Royal Oak Coffee
$ | |After a decade of fine-tuning their skills and tastebuds in the coffee industry, Royal Oak co-owners Alessandra and Matthew Delia-Lobo opened their own café on Seymour Street, an easy pit stop along the Middlebury Tasting Trail. The menu, featuring Vermont-based beans from Vivid Coffee Roasters, is known for shaken ice maple lattes in the summer and frothy cardamom-vanilla lattes in the winter (a seasonal special that, say the Delia-Lobos, now never leaves the menu due to popularity).
30 Seymour St., Middlebury, Vermont, 05753, USA802-349–1609Known For
- Specialty lattes using scratch-made syrups
- Cold brew
- Gibralters, hot and iced
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5. Stone Leaf Teahouse
$ | |Partially hidden in Middlebury's historic Marble Works district, this oasis of tea is known for made-to-order spiced chai, house-roasted oolong, and loose leaf teas imported from small farmers in China, India, Nepal, Japan, and Taiwan.
111 Maple St., Middlebury, Vermont, 05753, USA802-458–0460Known For
- Specialty teaware sold on-site
- Oolong roasted in-house
- Seasonal herbal tea blends
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Recommended Fodor’s Video
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6. The Tillerman
$$$ | |New owners have transformed the longtime Inn at Baldwin Creek and Mary's Restaurant, giving the 1790s farmhouse a chic update from head to toe. Pizza isn't the only thing that comes out of the new wood-fired oven; locally sourced roasted vegetables and smokey meatballs complement the fire-kissed pies. Live music fills the parlor on Wednesdays in winter and heads outside for a lawn party in warmer months.
1868 N 116 Rd., Bristol, Vermont, 05443, USA802-643--2237Known For
- Fresh herbs and vegetables from the kitchen garden
- Cozy dining rooms
- Thoughtful drink list, including nonalcoholic options
Restaurant Details
Rate Includes: Closed Sun.--Tues. No lunch.
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