Fresh, flavorful, creative, and artsy—chef Emily Gassmann's small café combines it all in a renovated brick storefront in the Marmalade District, west of the capitol. The café has an urban feel with its modern art and polished wood floors. Sit at the counter, at wooden tables, or on the patio and enjoy the varied menu of salads, soups, savory crepes, meats, and vegetarian entrées. Brunch is served on Sunday.
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