Near the USU football stadium and usually mobbed with students for the lunch buffet, this family-owned eatery serves up some of the best Indian food in the Cache Valley. Sharing a building with a gas station and minimart, the low-key restaurant has been delighting fans of the Subcontinent's cuisine since 2004. Due to its small size and popularity, seating can be a bit cramped, but the dishes that emerge from the tandoor ovens more than make up for it. Chicken tikka is
a crowd favorite but you can't go wrong with tandoori chicken or lamb coconut kurma.Vegetarian dishes include biryani (spicy rice with vegetables).
720 E. 1000 N, Logan, Utah, 84321, United States