Bluebird

Bluebird Review

Utah's oldest continuously operated restaurant serves American classics, including sandwiches, steaks, and ice-cream treats, to a loyal clientele. Photographs and murals detail Cache Valley history, and you can sit at the old-fashioned soda counter that dates to the 1920s for a nutty ice-cream sundae or the locally popular Ironport cherry soda. On your way out, stop by the chocolate counter to sample an Aggie Bar (a chocolate- and caramel-covered brazil nut) or a Sea Foam (local honey that's spun and coated in chocolate).