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North of Salt Lake City Restaurants

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North of Salt Lake City Restaurant Reviews

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Both Ogden and Logan have fine restaurants, but in general, the fare in northern Utah is your basic Western-style grub. If your idea of a nice meal out is a big slab of meat that was on the hoof a few days ago and a giant Idaho potato, then you're in luck. If you can't look at another steak, there's at least one decent Mexican or Chinese place in every sizeable town. Do sample the Aggie ice cream made at Utah State University and the Cache Valley Swiss cheese.

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