Steaks, seafood, pasta, and homemade soups headline the menu for this casual steak house. New management has worked out some of the kinks the restaurant experienced early on, making for a more consistently pleasant dining experience. The chicken cordon bleu, salmon en pappilotte, and burgers are popular, and there are 12 beers on tap, most of them local. For a cheap lunch, try the sumptuous Reuben sandwich.
25 S. Vernal Ave., Vernal, Utah, 84078, United States