For a varied selection of solid fare, visit this unpretentious eatery. Favorites include the vegetable salad and the flaky smoked or grilled fillet of rainbow trout, and the breakfasts are both delicious and hearty. There are a handful of vegetarian offerings—including mushroom lasagna—and a surprisingly expansive beer and wine list. Earth tones and Native American flute music make for a truly laid-back vibe, and the attached gift shop has an eclectic selection of
books about the Southwest.