Antlers Lodge Review
Known for upscale takes on Texan fare—rattlesnake fritters, quail with chorizo and grits, bison tenderloin—this restaurant in the Hyatt Hill Country Resort also has lighter options like chili-dusted ahi tuna steak. The centerpiece of the elegant dining room is a huge chandelier with more than 500 naturally shed pairs of antlers. The dress code requires collared shirts for men and equally polished "dress resort wear" for women.
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