Fodor's Expert Review The Barbecue Station

Though its former filling station location is inconspicuous—apart from the line of hungry patrons—this family restaurant meets any barbecue hankerings. Mouthwatering, dry-rubbed beef brisket, smoked turkey, pork ribs, pulled pork, and sausages are served with tangy sauce (on the side), pickles, and slices of white bread. Scratch-made sides of creamed corn, potato salad, green beans, pinto beans, and coleslaw help soothe the palate. There's a sizable outdoor patio, too.