The Noble Pig may be on what many Austinites consider the other side of the moon in terms of location, but this lengthy trek out to 620 and Anderson Mill Road will have your taste buds reveling in sandwich blissfulness created by chefs John Bates and Brandon Martinez. A sandwich shop in name, yes, but in terms of flavor, artfulness, and finger-lickin' goodness, this tiny little strip-center locale is more than just a few slices of ham between you're average Wonder Bread.
Choose from a list of flavor-packed sammies such as decadent duck pastrami with Russian dressing and rye pickles, spicy Thai chicken salad with jalapeño slaw, or spicy ham, pulled pork, bacon and melted provolone cheese, a.k.a. The Noble Pig sandwich. You can also select from a handful of house-made sides including spicy jalapeño slaw, classic pork and beans, and tangy Noble Pig pickles.